Rambla is Victor Garvey's third restaurant, opened in late September 2017. Specialising in the Catalan food of Garvey’s childhood in Barcelona and named after the city’s most famous boulevard, Rambla is significantly larger than both Encant and Sibarita.
WE ARE HIRING (ALL AREAS). Send your CV to firstname.lastname@example.org
Gift cards are available to buy in the restaurant, just ask a member of the team.
We are now taking bookings for our Spanish bottomless brunch every weekend from 11:00 to 16:00 with bottomless cava and bloody marys for £25.
Every Monday is now bring your own wine or 50% off our complete wine list.